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Category:
Salad
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Ready in:
20m
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Cooking time:
20m
Ingredients
4 cooked pork chops, sliced *, 8 cup(s) mixed greens, 2 nectarines, cut into 12-wedges each, 1 grapefruit, segmented, 2 avocados, cut into wedges, 16 cherry tomatoes, 2 tablespoon(s) toasted almonds, slivered, 2 tablespoon(s) balsamic vinegar, 2 tablespoon(s) honey, 0.5 tablespoon(s) Dijon-style mustard, 2 tablespoon(s) mayonnaise, 1 teaspoon(s) chili powder, 1 teaspoon(s) black pepper, 0.38 cup(s) salad oil,
Directions
For the Vinaigrette:In a blender, combine all ingredients except oil. Blend at medium speed for one ...
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