The "Classic Carver" Ham off the Bone is a natural shaped boneless ham with a texture reminiscent of original smoked hams.  This elegant natural juice ham is naturally wood smoked with real hardwood chips for the ultimate smoked flavor.  Whether sliced thick, thin or chipped, this classic ham is perfect for hearty sandwiches and will excite your tastebuds!

Alderfer "Classic Carver" Ham off the Bone- Item #18270

• Naturally Wood Smoked, no artificial or liquid smoke flavorings
• Firm, moist and tender for exceptional texture
• Fully cooked
• 98% fat free
• Gluten Free
• Premium Seasonings with no binders, no MSG

• Nutritional Information & Ingredients
• Serving Suggestions

With Natural Juices
CURED WITH: Water, Salt, Sodium Phosphate, Sugar, Brown Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.

Ham Stromboli

Ingredients

1/3 lb. Smoked Ham, sliced

1/3 lb. Hard Salami, sliced

1/2 lb. Provolone cheese, grated

1 Pizza Crust, refrigerated

1 Tomato, chopped

1 Green Pepper, chopped

1 Onion, chopped

1/2 lb. Mushrooms, sliced

2 Tbsp. butter 

1. Saute onion, pepper and mushrooms in butter until tender.
2. Spread out pizza dough on a cookie sheet.
3. Lay cooked vegetables down in the center of the dough.
4. Add tomato, ham, salami, and cheese.
5. Fold edges to the middle and pinch together--also pinch ends.
6. Bake at 425 degrees for 15-20 minutes or until lightly browned.

 

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