Our Leidy's Smoked "Daisy" Shoulder Butts are tender and flavorful since they are made with only natural the juices. This fully cooked smoked butt pairs perfectly with potatoes and cabbage can easily pass for Eastern European-style corned beef and cabbage with the leftovers saved for homemade soup.

Leidy's Smoked "Daisy" Shoulder Butt (avg 1.5 lbs.) - Item # 39013

Features:

• Made with Natural Juices
• Fully Cooked
• Slowly Cured
• No MSG
• Gluten Free

• Nutritional Information & Ingredients
• Serving Suggestions

With Natural Juices.

Cured With: Water, Salt, Sodium Phosphate, Brown Sugar, Honey, Natural Flavors, Sodium Erythorbate, Sodium Nitrite.

Our Smoked Picnic Shoulders are fully cooked.

Serving Suggestion:

New England Style Boiled Dinner

1. Remove picnic from package, submerge picnic in boiling water and cover.
2. Boil for 10 minutes per pound.
3. Add Potatoes, Onions, Carrots and Cabbage to boiling picnic shoulder.
4. Cover and boil together for 15 minutes or until potatoes are soft.
5. Take meat our and let sit for 5 minutes.
6. Put vegetable and potatoes in serving trays and slice picnic.