Leidy's Boneless Ham Slices
Leidy's Boneless Ham Slices are our traditional boneless ham slices packed in a convenient family size package. These ham slices are slowly cured and hardwood smoked for delicious smokehouse taste.Leidy's Boneless Ham Slices (avg 3 (5oz.) - Item # 69213
Features:
- Family Size Package
- Tender and moist
- Fully Cooked
- No MSG
- Gluten Free
- Nutritional Information & Ingredients
- Serving Suggestions
Water Added.
Cured With: Water, Salt, Natural Smoke Flavor, Sodium Phosphate, Brown Sugar, Honey, Natural Flavors, Sodium Erythorbate, Sodium Nitrite.


Cooking Instructions: This product is already fully cooked and only needs to be reheated. To reheat: microwave, grill, or stovetop heat for 2-3 minutes each side.
Scalloped Potatoes With Ham
SERVES:
4
INGREDIENTS:
1 pkg of Leidy's Boneless Ham Slices, cubed
6 tablespoons butter or margarine, divided
1/4 cup all-purpose flour
1 teaspoon dried parsley flakes
1 teaspoon salt
1/2 teaspoon dried thyme
1/4 teaspoon pepper
3 cups milk
6 cups thinly sliced peeled potatoes
1 small onion, grated
DIRECTIONS:
- In a saucepan, melt 4 tablespoons butter.
- Stir in flour, parsley, salt, thyme and pepper until smooth.
- Gradually add milk; bring to a boil.
- Cook and stir for 2 minutes.
- Combine potatoes, ham and oinion; place half in a greased 2 1/2 quart baking dish.
- Top with half of the sauce; repeat layers.
- Cover and bake at 375 degrees for 65-75 minutes or until potatoes are almost tender.
- Dot with remaining butter.
- Bake, uncovered, 15-20 minutes longer or until potatoes are tender.
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