Quick Pork Fajitas
Description
Put out on the table with a variety of condiments like sour cream, different salsas and guacamole and let the family create their fajitas to their own tastes.
Ingredients
- 1 pork tenderloin, about a pound, thinly sliced
- 3 tablespoons fajita seasoning
- 1/2 onion, sliced
- 1/2 green bell pepper, sliced
- 4-6 flour tortillas, warmed
Methods/steps
In shallow bowl, toss pork pieces with fajita seasoning. In large non-stick skillet over medium-high heat, stir-fry pork pieces with onion and green pepper about 5-8 minutes until vegetables are just tender. Wrap portions in flour tortillas with salsa.